Yakitori KE-AI
焼き鳥 KE-AI
restaurant
Tokyo
A warm, homey charcoal-grill yakitori izakaya near Oshino Village Hall, a short hop from the Oshino Hakkai springs. Skewers — chicken thigh, meatballs, pork-wrapped vegetables and the house pork BBQ — are grilled over charcoal from just ¥100, alongside izakaya plates and cold beer. It's a small, local spot run by an exceptionally welcoming English-speaking owner who'll happily put together an omakase selection; expect limited seating, charcoal smoke, and a genuinely friendly atmosphere.
AI Overview
A warm, homey charcoal-grill yakitori izakaya near Oshino Village Hall, a short hop from the Oshino Hakkai springs. Skewers — chicken thigh, meatballs, pork-wrapped vegetables and the house pork BBQ — are grilled over charcoal from just ¥100, alongside izakaya plates and cold beer. It's a small, local spot run by an exceptionally welcoming English-speaking owner who'll happily put together an omakase selection; expect limited seating, charcoal smoke, and a genuinely friendly atmosphere.